Greek frappé coffee

Name: Greek frappé coffee

Coffee Type: Turkish(Very Very Fine) Ground

Has Milk: Optional

Brew Device: Automatic Drip Coffe

Sweetened: No

Country of Origin: GRC

Temperature: Cold

Description: Greek frappé (Café frappé) (Greek: φραπές) is a foam-covered iced coffee drink made from spray-dried instant coffee. It is very popular in Greece especially during summer, but has now spread on to other countries. There are numerous ways in which this coffee can be tailored to the individual's taste such as: 1.all water-no milk; 2.half-half; 3.all milk and; 4.varying levels of sweetness. Frappe is also extremely popular in the country of Cyprus where fresh milk is used as opposed to condensed. In French, when describing a drink, the word frappé means shaken and/or chilled; however, in popular Greek culture, the word frappé is predominantly taken to refer to the shaking associated with the preparation of a café frappé.

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